Description:-

Ponni Raw Rice is one of the widely used traditional rice varieties across Tamilnadu. The indigenous rice variety comes packed with fragrant aroma, long and in slender size. It has a delicate flavor, that delighted rich and poor equally. 

Properties and Benefits of Ponni Raw Rice:

• The ponni rice has traditional aroma, rich in taste, and has consistent quality. 
• The rice variety is a delicious stable in traditional Indian cooking. Mainly people use it in preparation of curries, sambar, soups, pulao, etc.,
• Ponni Raw Rice is a better source of fiber, calcium, potassium and vitamin B-6 and features a rich nutty flavor and silky texture.
• The ponni rice contains components that are important for energy production.
• The carbohydrate content in parboiled rice does not cause a large spike in blood sugar levels. Hence, diabetes patients may take the rice in small portions.
• The rice is more resistant to starch which helps lower glucose levels and improves insulin sensitivity.

Weight:-500 grams